Why 2022 Is The Year Of The Employee

In a world where employee turnover is higher than it has been in the last 10 years, it is important to…

Food at Work: What it Means Returning to the Office

As the booster vaccine rollout commences in the coming weeks and lockdown is long over, businesses are open and operating,…

Lifting the lid on Macronutrients: Protein, the myths debunked

  Protein, the building blocks of life! We each need a daily dose of protein – but the evidence can…

Is it really important to offer employee perks at work?

In today’s society, the issue of the ‘Wandering Millennial’ is a significant one for many businesses, with 75% of Millennials…

How can scale-ups harness company culture to hyper-charge growth?

We hosted an exciting breakfast event at The Collective this week about the importance of company culture. Joined by a panel…

Where to Eat this Spring in London

Happy Easter Bank Holiday weekend! How are you spending your days off? If the weather forecast is accurate, it looks…

7 Ways to Hack Your Productivity At Work

If only there were more hours in the day, right? Unfortunately, until science shows us how to warp the space-time…

Engaging Your Team: The Trends To Watch in 2019

As the year starts drawing to a close, and we start looking ahead to 2019, many of you are reviewing…

How Beautiful Food Can Help Your Workplace Flourish: Feedr Case Studies with Chanel and Hearst

We all have those days where we feel out of sync with who we’d like to be. Whether it’s slipping…

7 Great Ideas For Filling, Healthy Snack Food for the Office

7 Great Ideas For Filling, Healthy Snack Food for the Office. Snack Ideas For Work Meetings. As children, most of…